Spiced Sweet Potatoes Soup (vegan)

About this recipe

Here's a recipe to embrace of a delectable spiced sweet potato soup

Velvety in texture, this flavorful concoction blends the natural sweetness of roasted sweet potatoes with a symphony of aromatic spices

Do try this recipe ! It has become a recipe I make several times each winter, to bring taste to soups (which too often are bland)

Each spoonful offers a tantalizing medley of spices, coconut milk and cilantro, creating a harmonious balance that awakens the palate.

This soup is a culinary masterpiece that delights the senses, making every spoonful a journey through a rich and satisfying tapestry of flavors.

Soups, Veloutés

A few definitions:

A Soup

● Soups, from Latin suppa, were originally a stock made of vegetables and meat, with big chunks in a flavored water. To make it more filling, ancients would add a piece of bread into it

A Mouliné

● is a soup that has been blended and strained

A Potage

● is a stock cooked with vegetables, served in a small bowl at the beginning of a meal

A Velouté

● is a soup, blended and strained, and thickened with corn starch or another thickener

A "Cream of"

● is a velouté with a heavy cream such as "crème fraîche"

A Consommé

● is a stock that has been reduced, and "cleared" (with the egg whites technique)

A Bisque

● is a velouté, made with fish and/or shellfish