Spiced Sweet Potatoes Soup (vegan)
About this recipe
Here's a recipe to embrace of a delectable spiced sweet potato soup
Velvety in texture, this flavorful concoction blends the natural sweetness of roasted sweet potatoes with a symphony of aromatic spices
Do try this recipe ! It has become a recipe I make several times each winter, to bring taste to soups (which too often are bland)
Each spoonful offers a tantalizing medley of spices, coconut milk and cilantro, creating a harmonious balance that awakens the palate.
This soup is a culinary masterpiece that delights the senses, making every spoonful a journey through a rich and satisfying tapestry of flavors.
Soups, Veloutés
A few definitions:
A Soup
● Soups, from Latin suppa, were originally a stock made of vegetables and meat, with big chunks in a flavored water. To make it more filling, ancients would add a piece of bread into it
A Mouliné
● is a soup that has been blended and strained
A Potage
● is a stock cooked with vegetables, served in a small bowl at the beginning of a meal
A Velouté
● is a soup, blended and strained, and thickened with corn starch or another thickener
A "Cream of"
● is a velouté with a heavy cream such as "crème fraîche"
A Consommé
● is a stock that has been reduced, and "cleared" (with the egg whites technique)
A Bisque
● is a velouté, made with fish and/or shellfish
