What to cook with: raspberries

A dessert with the timeless flavors of raspberry and vanilla. The enveloping sweetness of vanilla meets the fruity and tangy intensity of raspberry, delivering the perfect balance of indulgence and freshness.

A modern and delicious Raspberry Tart, with vanilla Cream. Everyone says: VOW and YUM

A delicious fig tart, with a fabulous combination of flavors, figs, raspberries and a delicate flavor of port wine. A top professional recipe by World Top Pastry Chef Pierre Hermé

French call it Millefeuille, Americans call it Napoleon, I personally call it, friggin' delicious. Because that is what it truly is.

Delicious Lenôtre’s Pistachio and Raspberry Cakes

The French Rhubarb and Raspberry tart, delicious and elegant

A professional recipe of confit (jam), used in a lot of desserts