Delicious homemade buns make a huge difference. A delicious brioche texture, quality ingredients and a fantastic recipe !
What to cook with: sesame seeds
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Dessert Tart
Benoit Castel’s French Mendiant Tart (chocolate and nuts)
The Mendiant Tart by chef Benoit Castel is a modern yet simple tart made with chocolate ganache and nuts, a real French treat, that you will love
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Base Sweet Base Dessert Decoration My Dessert Of Le Meilleur Pâtissier Show Nougatine (French Brittle)
Sesame Nougatine (French Brittle)
An easy and professional grade Nougatine to finish your desserts with a nice and customized visual
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Main Dish Fish
The Poke Bowl, Honolulu style
A poke bowl that I learned in Honolulu, very simple and sooooo delicious