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Cuisine d'Aubéry
The food blog of FX
Uncategorized

https://cuisinedaubery.com/10-millions-page-views/

10 Millions page views, Thanks all !

Tuesday January 8, 2019
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10 Millions page views, Thanks all !

FX (François-xavier)

Rubi's Xmas

Rubi and I love our habits... Like the 25th of December : On a typical Dec 25th day, we like to stay away from the oven and the stove, and just relax

10 Millions page views, Thanks all !

Rubi loves waking up late, and really slowly...

10 Millions page views, Thanks all !

If I insist, she will open one eye, and on good years, a second eye....

10 Millions page views, Thanks all !10 Millions page views, Thanks all !

One million Views

While I am reviewing the admin pages of the blog, I notice one email sent by the blog server : The blog just hit the million pageviews ! Yoo-hoo !

And so Rubi and I want to thank all our viewers for their trust, their questions, their comments, and their support !

10 Millions page views, Thanks all !
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About me

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FX (François-xavier)

Hello! My name is FX (François-xavier). I happily share my passion for all things salted and sweet. Since I moved from France to Los Angeles, I have been on a long journey to learn and share the best recipes, from the best world class chefs, all in my small kitchen in Highland Park. I appreciate your part in this journey and am honored that you are here.
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In 2020, I participated in the show 'Le Meilleur Pâtissier' (The Best Pastry Chef), the French adaptation of the BBC show 'The Great British Bake Off', with chef Cyril Lignac.
A great experience that you can watch on French broadcast M6



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